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#cookingverbs

15 expression(s)

food-cooking A2

boil some water

Master the common everyday English phrase 'boil some water'. Learn its meaning, pronunciation, and how to use it in daily life.
food-cooking B2

caramelize the onions

Learn how to use the cooking phrase 'caramelize the onions' in English. Master the pronunciation, spelling, and natural examples for daily cooking.
food-cooking B2

grease the pan

Learn the essential baking term 'grease the pan' to prevent your cakes and breads from sticking.
food-cooking B2

marinate the chicken

Master the culinary phrase "marinate the chicken" to describe soaking meat in a seasoned liquid to add flavor and tenderness.
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food-cooking A2

melt the butter

Learn how to use 'melt the butter' in English kitchen contexts. Includes 5 natural examples, pronunciation, and common grammar mistakes.
food-cooking B2

parboil the potatoes

Learn the culinary English expression 'parboil the potatoes'. Discover how to use it in recipes, its exact meaning, and common cooking collocations.
food-cooking A2

peel an orange

Learn how to use 'peel an orange' in English. Find everyday examples, common mistakes, and practice exercises to improve your vocabulary.
food-cooking B2

sear the meat

Discover what it means to 'sear the meat' in English cooking. Learn how to use this essential culinary verb in recipes with natural examples and clear explanations.
food-cooking B2

skim the fat

Learn the meaning and usage of 'skim the fat' in English cooking, a key technique for making cleaner soups and sauces.
food-cooking B1

stir the soup

Learn the common kitchen phrase 'stir the soup' in English. Find conversational examples, clear explanations, pronunciation, and practice tests.
food-cooking A2

toast a slice of bread

Master the English phrase 'toast a slice of bread'. Explore natural examples, common learner errors, and pronunciation in this quick guide.
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food-cooking B1

bite-sized pieces

Find out how to use 'bite-sized pieces' in English recipes and instructions to describe food cut small enough to be eaten in a single bite.
food-cooking C1

dress a salad

Learn how to use the phrase 'dress a salad' like a professional chef. Discover natural examples, pronunciation, and common mistakes to avoid.
food-cooking B1

steam vegetables

Understand how to use the phrase 'steam vegetables' in English. Explore natural everyday examples, common learner mistakes, and interactive vocabulary practice exercises.
food-cooking B1

boil over

Learn how to use the phrasal verb 'boil over' in cooking contexts and metaphorical situations, complete with natural examples and practice exercises.