squeeze of lime
/skwiːz əv laɪm/
Meaning
This phrase refers to the small amount of juice obtained by pressing a wedge or slice of lime. It is commonly used in cooking and drink-making to add a fresh, acidic, and bright flavor to dishes like tacos, curries, or cocktails.
Examples
-
These street tacos taste much better with a fresh squeeze of lime on top.
These street tacos taste much better with a fresh squeeze of lime on top.
-
I always finish my chicken noodle soup with a squeeze of lime.
I always finish my chicken noodle soup with a squeeze of lime.
-
Add a squeeze of lime to your guacamole to keep it from turning brown.
Add a squeeze of lime to your guacamole to keep it from turning brown.
-
A simple papaya salad needs just fish sauce, chili, and a squeeze of lime.
A simple papaya salad needs just fish sauce, chili, and a squeeze of lime.
-
Would you like a squeeze of lime in your sparkling water?
Would you like a squeeze of lime in your sparkling water?
Common Mistakes
-
✗ I put a press of lime in my tea.
✓ I put a squeeze of lime in my tea.
'Squeeze' is the standard collocated noun used for extracting juice from citrus fruits by hand.
-
✗ Add a squeeze of lemon lime.
✓ Add a squeeze of lime.
'Lemon lime' is a flavor profile or a soda, but when referring to the actual fruit, specify either 'lemon' or 'lime'.
Related Expressions
Practice
-
To give the Pad Thai a bright, acidic finish, add a fresh ___ right before serving.
💡 Pressing a green citrus fruit for its juice.
Show answer
squeeze of lime
-
This avocado toast is good, but it needs a ___ to cut through the richness.
💡 A small amount of juice from a green citrus fruit.
Show answer
squeeze of lime