garnish with

/ˈɡɑːrnɪʃ wɪð/

Meaning

This phrase means to decorate a dish or drink with a small amount of food, such as herbs, lemon slices, or grated cheese, to add flavor or visual appeal. It is commonly found in recipes, cooking shows, and restaurant descriptions.

Examples

  • Before serving, garnish the soup with a sprinkle of fresh parsley.

    Before serving, garnish the soup with a sprinkle of fresh parsley.

  • You can garnish the chocolate cake with some fresh raspberries.

    You can garnish the chocolate cake with some fresh raspberries.

  • The bartender decided to garnish the cocktail with a twist of orange peel.

    The bartender decided to garnish the cocktail with a twist of orange peel.

  • Garnish with a drizzle of olive oil right before the dish goes to the table.

    Garnish with a drizzle of olive oil right before the dish goes to the table.

  • I like to garnish my curry with chopped cilantro and a wedge of lime.

    I like to garnish my curry with chopped cilantro and a wedge of lime.

Common Mistakes

  • ✗ Garnish the plate by parsley.

    ✓ Garnish the plate with parsley.

    The correct preposition to use after 'garnish' to indicate the decorative ingredient is 'with,' not 'by'.

  • ✗ Decorate the soup with some green onions.

    ✓ Garnish the soup with some green onions.

    While 'decorate' is grammatically correct, 'garnish' is the specific culinary term used for food presentation.

Related Expressions

top withsprinkle withdecorate with

Practice

  • Just before serving, you should ___ some fresh basil leaves.

    💡 Decorate the dish using a small herb.

    Show answer

    garnish with

  • The chef likes to ___ toasted sesame seeds for extra crunch.

    💡 Add a decorative topping of.

    Show answer

    garnish with