clove of garlic

/kloʊv əv ˈɡɑːrlɪk/

Meaning

A 'clove' is one of the small, individual segments that make up a whole bulb (or head) of garlic. When a recipe asks for a 'clove of garlic,' it means you should peel and use just one of these small segments, not the entire bulb.

Examples

  • The recipe calls for one minced clove of garlic, but I always add two.

    The recipe calls for one minced clove of garlic, but I always add two.

  • Peel a clove of garlic and rub it on the toasted bread for garlic bread.

    Peel a clove of garlic and rub it on the toasted bread for garlic bread.

  • To make the pasta sauce, gently saute one crushed clove of garlic in olive oil.

    To make the pasta sauce, gently saute one crushed clove of garlic in olive oil.

  • He accidentally used a whole bulb instead of a single clove of garlic.

    He accidentally used a whole bulb instead of a single clove of garlic.

  • You can finely grate a clove of garlic directly into the salad dressing.

    You can finely grate a clove of garlic directly into the salad dressing.

Common Mistakes

  • ✗ I put a whole head of garlic into the sauce when it only asked for one piece.

    ✓ I put a whole head of garlic into the sauce when it only asked for one clove.

    While 'piece' is understandable, 'clove' is the precise culinary term for a single segment of garlic.

  • ✗ The recipe requires one garlic clove of garlic.

    ✓ The recipe requires one clove of garlic.

    Saying 'garlic clove of garlic' is redundant. Use either 'one garlic clove' or 'one clove of garlic'.

Related Expressions

head of garlicgarlic bulbsprig of herb

Practice

  • To make the marinade, smash one ___ with the flat side of your knife.

    💡 A single segment of a garlic bulb.

    Show answer

    clove of garlic

  • If you only want a subtle flavor, use half a ___ instead of a whole one.

    💡 One small section of garlic.

    Show answer

    clove of garlic