nutty flavor
/ˈnʌt.i ˈfleɪ.vər/
Meaning
A 'nutty flavor' refers to a taste or aroma that resembles nuts (like almonds, hazelnuts, or walnuts), often found in foods like brown rice, aged cheeses, toasted grains, or certain wines. It describes a rich, savory, and slightly sweet taste profile.
Examples
-
Toasting the sesame seeds before adding them to the salad brings out their nutty flavor.
Toasting the sesame seeds before adding them to the salad brings out their nutty flavor.
-
This aged Gruyère cheese has a distinct nutty flavor that pairs perfectly with grapes.
This aged Gruyère cheese has a distinct nutty flavor that pairs perfectly with grapes.
-
I love brown rice because it has a much richer, more nutty flavor than white rice.
I love brown rice because it has a much richer, more nutty flavor than white rice.
-
The coffee beans from this region are known for their smooth finish and subtle nutty flavor.
The coffee beans from this region are known for their smooth finish and subtle nutty flavor.
-
Roasting the cauliflower in the oven gives it a delicious, slightly sweet, nutty flavor.
Roasting the cauliflower in the oven gives it a delicious, slightly sweet, nutty flavor.
Common Mistakes
-
✗ This cheese has a nut taste.
✓ This cheese has a nutty flavor.
'Nut taste' sounds unnatural and stilted. 'Nutty flavor' is the standard culinary collocation.
-
✗ I like this bread because it tastes like nut.
✓ I like this bread because it has a nutty flavor.
Saying 'tastes like nut' in the singular is awkward. Use 'nutty flavor' or 'tastes nutty' to describe the overall profile.
Related Expressions
Practice
-
Searing the butter in the pan until it turns golden brown creates a wonderful ___.
💡 A taste profile reminiscent of toasted nuts.
Show answer
nutty flavor
-
This particular olive oil is prized for its smooth, ___.
💡 A rich, savory, and slightly sweet taste characteristic of almonds or walnuts.
Show answer
nutty flavor